Easy Teriyaki Beef And Walnut Stir Fry Recipe
Easy teriyaki beef and walnut stir-fry recipe
Looking for a nutrient-rich dinner in 25-minutes? melody no other than this wholesome easy teriyaki beef and walnut stir-fry.
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To begin next this recipe, we must first prepare a few ingredients. You can have Easy teriyaki beef and walnut stir-fry recipe using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy teriyaki beef and walnut stir-fry recipe:
- 2 tsp sesame oil
- 600g Coles Australian No other Hormones Beef Rump Steak or Scotch Fillet Steak, thinly sliced
- 1 red onion, cut into wedges
- 1 bunch baby broccoli, halved lengthways
- 1 bunch asparagus, woody ends trimmed, cut into 7cm lengths
- 2/3 cup (160ml) teriyaki sauce
- 1/2 cup (50g) walnuts, lightly toasted
- Steamed jasmine rice, to facilitate
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Steps to make Easy teriyaki beef and walnut stir-fry recipe:
- Heat half the oil in a large non-stick frying pan greater than high heat. addition be credited later one-third of the beef. Stir-fry for 2 mins or until browned. Transfer to a bowl. Repeat, in 2 more batches, when inflexible beef.
- Heat the unshakable oil in the pan. go to the onion, baby broccoli and asparagus. Stir-fry for 5 mins or until just tender. Return the beef to the pan behind the teriyaki sauce and walnuts. Stir-fry for 1-2 mins or until the sauce boils and thickens slightly.
- Divide the rice and stir-fry along behind serving bowls. facilitate immediately.
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